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| Sweet Guys began as a dream to create a sugar arts business that would encourage the customer to indulge in his/her favorite sweet treat. Co-owners Peter Gibson & Paul Caswell have combined their creative talents, high- performing work ethics, and years of business experience to provide central Floridians and beyond with high-quality, affordable treats. |
| Born in the western-Chicago suburb of Schaumburg, Illinois, Peter relocated to central Florida to work for the Walt Disney World Resort. He has experience in merchandise, corporate communications, event planning, labor, scheduling, and operations. He is currently assigned to the Main Street Operations Team at the Magic Kingdom where he oversees cast at the turnstiles, the train that circles the park, and coordinates crowd control during the world-famous parades down Main Street USA. In his spare time, Peter likes to read, travel, work on the house, watch movies, play games, and work with and create new ways to use chocolate. Peter is a proud member of the International Cake Exploration Societe', Florida ICES, and the Confectionery Artists' Guild of Orlando. Peter most recently attended the ICES 2009 Convention in St. Charles, IL where he learned new techniques from sugar-art greats including Susan Carberry, Autumn Carpenter, Elaine Gonzalez, and Zane Beg. |
| Hailing from Coeyman Hollow, New York in southern Albany County, Paul is an instructional support teacher for the Orange County Public Schools at Ocoee Elementary. Holding six certifications in New York & Florida, along with teaching just about every grade pre-K through 12, Paul is also an instrumentalist, a former volunteer paramedic, and a former owner of a tax preparation/bookkeeping service. In his spare time, Paul enjoys reading, watching movies, and learning all he can about the sugar arts. He gets excited about trying new methods and creating numerous renditions from one idea. A proud member of the International Cake Exploration Societe', Florida ICES, and the Confectionery Artists' Guild of Orlando, Paul will be attended ICES 2009 Convention in St. Charles, IL where he was presented with the Susan O'Boyle Jacobson Memorial Scholarship for advanced sugar arts studies. Additionally, Paul took classes from Zane Beg, Norman Davis, Kelly Lance, Nicholas Lodge, Geraldine Randlesome, Ruth Rickey, Kathy Scott, & Jan Wolfe. Previously, Paul has taken classes from Christina Banner, Autumn Carpenter, & Kerry Vincent. |